Ideal for pizzerias, pastry shops, and bakeries
Attachments are made of stainless steel for compliance with health regulations
For optimal results, we recommend preparing doughs from a minimum 20% to a maximum 80% of finished dough with respect to its bowl capacity.
The ingredients should have a minimum proportion of 1/3 liquids (oil and water) and a maximum of 2/3 of solid ingredients (flour, yeast, salt).
Specs Sheet
UPC CODE
690207415488
WARRANTY
1 Year Parts and Labor
CERTIFICATIONS
QPS
COUNTRY OF ORIGIN
ITALY
SHIPPED BY FREIGHT
YES
GROSS WEIGHT
315 LBS
GROSS DIMENSIONS
48 x 40 x 39 IN
